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Looking for a table in our restaurant? Please make a reservation through the Formitable widget in the right corner of the website. It is possible to make a last minute reservation too. You will immediately receive a confirmation and we will know you’re coming.

Our menu

A bite to eat

Every Thursday, Friday and Saturday evening we are open for a nice low key dinner.

What can you expect from dinner at Stek? A nice and relaxed evening with with personal attention and hospitality. With good wines and lovely original dishes created and prepared by our chef Sacha Visser.

Our menu consists of smaller and larger dishes that you can share or enjoy as a starter or main course. You will find familiar dishes on our menu with a slightly different touch. Both familiar and surprising, always comfortable.



At Stek we make everything ourselves. Every sauce, crumb and biscuit with your coffee. We like it that way and we don’t waste a thing. Our organic meat and eggs we buy at the sustainable Lindenhoff farm. Our sourdough we buy at the Bakhuys bakery and is 100% organic and artisanal.